The illustration demonstrates the production of chocolate. Ove | 𝐈𝐄𝐋𝐓𝐒 𝐰𝐢𝐭𝐡 𝐆𝐮𝐥𝐨𝐦𝐨𝐟𝐟

The illustration demonstrates the production of chocolate. Overall, it can be obviously seen that there are nine steps by which chocolate is manufactured, from cacao tree from which pods are harvested to molding. Also, some machines are involved in the process.

First of all, cacao trees are needed, and ripe red pods are harvested. Then white cacao beans are extracted from the pods after which they run through fermentation process for 2-10 days. Next, they are laid on the ground in order to be exposed to the sun. The following stage is that beans are roasted in 120-150C.

Once they are roasted, external shells are taken away from beans which can be then ground with the help of crushing machine. The next step involves conching through which inner part of beans is pressed to produce chocolate liquid. After that, produced liquid is tempered in the rectangular frame. Finally, the entire process culminates in molding.
(155 words) ~19 mins
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