Mikado torti Muallif | sweethousefergana Xamir:
Eritilgan saryogʼ - 250 gr
Shakar - 315 gr
Tuxum - 5 ta
Smetana - 340 gr
Soda - 5 gr
Un - 950 gr
Krem:
70 Gr saxarniy pudra
180 gr varenny sgushyonka
Smetana 180 gr
Slivka 600 gr
( bu porsiya 1 ta tort uchun)
Sirop: 1 kg shakarga, 1 litr suv 15 -20 daqiqa qaynatiladi.
Tayyorlanishi videoda batafsil koʻrsatilgan.
Albatta obuna bo’ling https://telegram.me/joinchat/TqNLAi1_UIQyZjNi
